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調味就醬拌-客家鳳梨豆醬

NT$170

規 格: 550公克/罐
保存期限: 24個月
產品特色: 統非基改黃豆麴,搭配上來自屏東長治獨特的台農17號金鑽鳳梨,碩大的果實、深黃色的纖維適中果肉,在酸甜恰到好處製作的鳳梨豆醬,是來自早期客家庄家家戶戶必備的美味調味品,不管是鳳梨豆醬蒸魚、鳳梨苦瓜雞湯都是一道道桌上佳餚不可或缺的調味佳品
烹調方式: 炒、蒸、湯底熬製、食材醃製

 

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